Sunflower Kernels "Confectionery"

Sunflower Kernels "Confectionery"
Criteria Requirements
Appearance Color – grey to light grey. Some of the kernels may be yellow, long shaped.
Taste and aroma Typical
Salmonella Negative
E.coli < 10 КОЕ/gr
Lead Max. 2000 /КОЕ/gr
Yeast < 200 КОЕ/gr
Moisture < 8,0%
Purity > 99,97%
Broken kernels < 5,0 %
Unpeeled kernels Max. 0,1%
Number of kernels in a troy ounce Max. 500 pieces
Discolored kernels < 0,1%
Partly unpeeled kernels Max. 0,1%
GMO Negative
Peroxide value Max. 8 mmol/kg
Ferromagnetic contamination Not allowed
Heavy metals harmful to health Pb – < 0,5 mg/kg; Cd – < 0,4 mg/kg
Alfa toxins B1+B2+G1+G2 – < 4 µg/kg
Existence of living organisms Not allowed
Existence of dead organisms Not allowed
Existence of pests Not allowed
Packaging 25 kg. three-layered paper bags / max. 1250kg. big bags
Pallet, strengthening Wooden pallet, stretched with poli-film for pallets